When a baking oven perfectly meets the requirements of the baker’s trade it becomes a role model for an entire industry. The PICCOLO I allows you to bake products with tangible differences in quality on two baking trays (600x400 [mm]) per deck, either behind or beside each other. Proper in-store baking requires passion and an impeccable baking atmosphere that enhances the quality of the baked goods. By opting for a PICCOLO – the in-store baking pioneer – you are investing in a distinctive profile as a baker and in the successful unique positioning of your in-store bakery concept in the long-term.
The clever modular system makes you self-sufficient: Decks can be added whenever needed – in such a way as it suits your requirements and budget.
|No. of decks (max.)||8|
|Decksize (WxDxH)||[mm]||600 x 800 x 140/165/200|
|No. of trays/deck (up to)||2|
|Exterior dimension (WxDxH)||[mm]||973 x 1240 x acc. to configuration|