WACHTEL News

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A piece of art, united by craftmanship, technology and design

Hellmich baking - naturally unique

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Hoenen bakery in Kempen-Tönisberg gets new ATLAS rack ovens

Interview with Thomas Hoenen, Managing Director of Bäckerei Hoenen in Kempen-Tönisberg (family business since 1904, 40 branches)

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WACHTEL invests in future

Modern machine park and core renovation of sanitary and office rooms for our production site in Pulsnitz

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Industrial CO2 – cooling- system for “Bäcker Peter” in Essen, Germany

Production facility is upgraded with high-tech CO²- cooling cells

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New and modern – New logo and new website

New logo and new website

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WACHTEL receives seal of approval

WACHTEL has been awarded the seal of approval: „innovative through research 2020/2021“ by the German „Stifterverband“

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Experience digital advantages with WACHTEL and BÄKO

To help members of BÄKO and customers of the baking industry find their way through the confusing mass of digital services, BÄKO has made a short film…

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Update Crisis management: Coronavirus

You can count on us!

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WACHTEL donates to a local non-profit organization

Support in difficult times

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CO2 cooling systems for Postler organic bakery

Environmentally-conscious baker from Bavaria invests in the future

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