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The LOCAL concept store stands for exclusive bakery art according to the rules and customs of the traditional craftsmanship: hand-made doughs and a lot of time for the natural fermentation - rounded off through baking in the wood-fired oven. In the bakery of the branch in Wohlen, Switzerland, the black BONFIRE stands out: "This oven embodies the right mixture for us: ecological awareness, traditional baking methods and, of course, a stylish look - the perfect match for our concept store." Peter Studler, Director of LOCAL Wohlen.

We accompanied the customer until the store opening. Shortly before everything had been double checked. For us, a professional commissioning is obligatory and a fundamental part of doing business.