Crisis management: Coronavirus
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Latest hot spot in Kitzbühel: Bastian's Bar & Bakery
New equipment for the "passionate bakers" in Austria
With dedication: a closer look at the bakery of the St. Jakob Foundation in Zurich
The St. Jakob Foundation is an economically oriented social enterprise. Appreciation and integration the most important characteristics.
New ovens for VAKSCHOOL in Wageningen, the Netherlands
Dutch VAKSCHOOL college acquires 14 ovens and 2 AEROMATs from WACHTEL
WACHTEL Christmas bakery: 180 kg of dough for 4.500 cookies
For the fifth time in a row, employees and their children came to the children event bakery.
HEYHO Granola – social commitment of the bakers who do things a little differently
HEYHO Granola demonstrates how our COMPACT rack oven is not just suitable for baking dough. The company produces muesli – with the aim of giving…
"Welcome to Beijing"
WACHTEL has entered into a 50:50 joint venture agreement with KINGDOM, the
number 1 manufacturer of cooling technology in China.
The dutch art of baking on the R-EVOLUTION rack oven
Achterberg Bakery, Veenendaal - a town in the Dutch province of Utrecht
südback 2019: thank you!
Extensive customer contacts, the action-packed live bakingshows of the WILDBAKERS and our world premiere of ATLAS made the südback an annual event in…
Our new testimonials: the WILDBAKERS
WACHTEL and WILDBAKERS in joined mission for good bread
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